Josh's 32nd and my 34th birthdays happened mostly uneventfully this week. There were lots of other things going on, and neither of us could decide what we wanted for birthday presents, so there wasn't really any unwrapping to do. We did manage to have two nice family dinners: I made rosemary apricot pork roast for Josh on Sunday (his actual birthday), while my parents were still here, and Mom Keffer contributed his favorite red velvet cake. Then, two days after my birthday, we had dinner at Mom and Dad Keffers—sukiyaki and flourless chocolate cake...yummy!
Monday night we'll finish up the birthday celebration with our traditional trip to Red Robin for birthday burgers. For those who have Red Robin in your area: they do free birthday burgers during the month of your birthday if you register your rewards card online. Unbeatable!